{"id":10002254,"date":"2014-01-01T09:00:25","date_gmt":"2014-01-01T08:00:25","guid":{"rendered":"http:\/\/thesignmoak.com\/?p=10002254"},"modified":"2018-04-27T20:18:14","modified_gmt":"2018-04-27T18:18:14","slug":"coffee-cocktails-ix","status":"publish","type":"post","link":"https:\/\/thesignmoak.com\/en\/coffee-cocktails-ix\/","title":{"rendered":"Coffee cocktails"},"content":{"rendered":"<div id=\"_idContainer1213\" class=\"Cornice-di-testo-di-base\">\n<div id=\"_idContainer1213\" class=\"Cornice-di-testo-di-base\">\n<p class=\"testo-articoli\"><span lang=\"en-GB\">Few ingredients, few minutes and some colour. For those who don\u2019t want to give up espresso, that\u2019s what you need to prepare simple cocktails. Here are some recipes by Marco Poidomani, where coffee is undisputed protagonist. One expedient: serve with a smile.<\/span><\/p>\n<\/div>\n<\/div>\n<div id=\"_idContainer1214\" class=\"_idGenObjectStyleOverride-5\">\n<div id=\"_idContainer1214\" class=\"_idGenObjectStyleOverride-5\">\n<h3 class=\"titoli\"><span class=\"CharOverride-39\">Hidden Violets<img decoding=\"async\" loading=\"lazy\" class=\"alignright size-full wp-image-10002172\" src=\"http:\/\/thesignmoak.com\/wp-content\/uploads\/2018\/04\/IMG_1505.jpg\" alt=\"\" width=\"543\" height=\"800\" srcset=\"https:\/\/thesignmoak.com\/wp-content\/uploads\/2018\/04\/IMG_1505.jpg 543w, https:\/\/thesignmoak.com\/wp-content\/uploads\/2018\/04\/IMG_1505-204x300.jpg 204w, https:\/\/thesignmoak.com\/wp-content\/uploads\/2018\/04\/IMG_1505-450x663.jpg 450w, https:\/\/thesignmoak.com\/wp-content\/uploads\/2018\/04\/IMG_1505-407x600.jpg 407w\" sizes=\"(max-width: 543px) 100vw, 543px\" \/><\/span><\/h3>\n<\/div>\n<div id=\"_idContainer1215\" class=\"Cornice-di-testo-di-base\">\n<div id=\"_idContainer1222\" class=\"Cornice-di-testo-di-base\">\n<p class=\"testo-articoli\"><em><span class=\"CharOverride-23\">Preparation<\/span><\/em>:<\/p>\n<p class=\"testo-articoli\"><span lang=\"en-GB\">Make an espresso and whip it with the mixer until foamy. Whip the cream separately.\u00a0<\/span><span lang=\"en-GB\">Pour the violet cream into the bottom of a Martini bowl, adding the espresso foam and then the whipped cream, being careful to pour it only to one side, in order to obtain the result shown in the picture.\u00a0<\/span><span lang=\"en-GB\">Decorate the surface with a sprinkle of cocoa powder, a cherry and two coffee leaves.<\/span><\/p>\n<div id=\"_idContainer1221\" class=\"_idGenObjectStyleOverride-5\">\n<p><span class=\"CharOverride-35\">Ingredients<\/span><\/p>\n<\/div>\n<div id=\"_idContainer1222\" class=\"Cornice-di-testo-di-base\">\n<ul>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">1 whipped espresso<\/span><\/li>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">1 oz cream<\/span><\/li>\n<li class=\"testo-articoli ParaOverride-5\"><span lang=\"en-GB\">1 oz violet cream<\/span><\/li>\n<\/ul>\n<p class=\"testo-articoli\"><em><span class=\"CharOverride-23\" lang=\"en-GB\">To decorate<\/span><\/em><span lang=\"en-GB\">:<\/span><\/p>\n<ul>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">cocoa powder<\/span><\/li>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">1 candied cherry<\/span><\/li>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">2 coffee leaves<\/span><\/li>\n<\/ul>\n<\/div>\n<div id=\"_idContainer1223\" class=\"_idGenObjectStyleOverride-5\">\n<h3 class=\"titoli\"><span class=\"CharOverride-39\"><img decoding=\"async\" loading=\"lazy\" class=\"size-full wp-image-10002170 alignleft\" src=\"http:\/\/thesignmoak.com\/wp-content\/uploads\/2018\/04\/IMG_1476.jpg\" alt=\"\" width=\"800\" height=\"533\" srcset=\"https:\/\/thesignmoak.com\/wp-content\/uploads\/2018\/04\/IMG_1476.jpg 800w, https:\/\/thesignmoak.com\/wp-content\/uploads\/2018\/04\/IMG_1476-300x200.jpg 300w, https:\/\/thesignmoak.com\/wp-content\/uploads\/2018\/04\/IMG_1476-768x512.jpg 768w, https:\/\/thesignmoak.com\/wp-content\/uploads\/2018\/04\/IMG_1476-450x300.jpg 450w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>Hug 4 you<\/span><\/h3>\n<p class=\"titoli\"><em style=\"font-size: 1em; color: #3d3e40; font-family: 'Droid Serif'; letter-spacing: 0em;\"><span class=\"CharOverride-23\">Preparation<\/span><\/em><span style=\"font-size: 1em; color: #3d3e40; font-family: 'Droid Serif'; letter-spacing: 0em;\">:<\/span><\/p>\n<\/div>\n<div id=\"_idContainer1224\" class=\"Cornice-di-testo-di-base\">\n<p class=\"testo-articoli\"><span lang=\"en-GB\">Make an espresso. Mash the banana with a fork or with the help of an electric mixer until you get a pulpy substance. Pour the chocolate into the bottom of the small cup, followed by the banana pulp and finally pour the espresso on top of it.\u00a0<\/span><span lang=\"en-GB\">Cut a piece of banana, dunk it into the chocolate and then place it on the granulated almonds by covering it completely.\u00a0<\/span><span lang=\"en-GB\">Decorate with whipped cream, a sprinkle of cinnamon and the previously prepared round-cut banana.<\/span><\/p>\n<div id=\"_idContainer1234\" class=\"_idGenObjectStyleOverride-5\">\n<div id=\"_idContainer1234\" class=\"_idGenObjectStyleOverride-5\">\n<p class=\"titoli\"><span class=\"CharOverride-35\">I<\/span><span class=\"CharOverride-35\">ngredients<\/span><\/p>\n<\/div>\n<div id=\"_idContainer1235\" class=\"Cornice-di-testo-di-base\">\n<ul>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">1 espresso<\/span><\/li>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">1\/2 oz mashed banana<\/span><\/li>\n<li class=\"testo-articoli ParaOverride-5\"><span lang=\"en-GB\">1 oz pure chocolate 80%<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div id=\"_idContainer1235\" class=\"Cornice-di-testo-di-base\">\n<p><em>\u00a0<\/em><\/p>\n<p class=\"testo-articoli\"><span class=\"CharOverride-23\" lang=\"en-GB\"><em>To decorate<\/em>:<\/span><\/p>\n<ul>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">1 knob of whipped cream<\/span><\/li>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">powdered cinnamon<\/span><\/li>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">a piece of round-cut banana<\/span><\/li>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">chocolate<\/span><\/li>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">granulated almonds<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<\/div>\n<div id=\"_idContainer1228\" class=\"_idGenObjectStyleOverride-5\">\n<h3 class=\"titoli\"><span class=\"CharOverride-39\">Summer\u2019s Desire<img decoding=\"async\" loading=\"lazy\" class=\"alignright size-full wp-image-10002168\" src=\"http:\/\/thesignmoak.com\/wp-content\/uploads\/2018\/04\/IMG_1444.jpg\" alt=\"\" width=\"800\" height=\"533\" srcset=\"https:\/\/thesignmoak.com\/wp-content\/uploads\/2018\/04\/IMG_1444.jpg 800w, https:\/\/thesignmoak.com\/wp-content\/uploads\/2018\/04\/IMG_1444-300x200.jpg 300w, https:\/\/thesignmoak.com\/wp-content\/uploads\/2018\/04\/IMG_1444-768x512.jpg 768w, https:\/\/thesignmoak.com\/wp-content\/uploads\/2018\/04\/IMG_1444-450x300.jpg 450w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/span><\/h3>\n<p class=\"titoli\"><span class=\"CharOverride-39\"><em style=\"font-size: 1em; color: #3d3e40; font-family: 'Droid Serif'; letter-spacing: 0em;\"><span class=\"CharOverride-23\">Preparation<\/span><\/em><span style=\"font-size: 1em; color: #3d3e40; font-family: 'Droid Serif'; letter-spacing: 0em;\">:<\/span><\/span><\/p>\n<\/div>\n<div id=\"_idContainer1229\" class=\"Cornice-di-testo-di-base\">\n<div id=\"_idContainer1237\" class=\"Cornice-di-testo-di-base\">\n<p class=\"testo-articoli\"><span lang=\"en-GB\">Make an espresso. Mash the banana with a fork or with the help of an electric mixer until you get a pulpy substance. Mix ice, smashed banana and almond milk with the blender.\u00a0<\/span><span lang=\"en-GB\">Pour the pure chocolate into the bottom the of the Margarita bowl, followed by the blender content and finally the espresso. Decorate with the previously prepared dolphin-banana half (see picture).<\/span><\/p>\n<div id=\"_idContainer1236\" class=\"_idGenObjectStyleOverride-5\">\n<p class=\"titoli\"><span class=\"CharOverride-35\">Ingredients<\/span><\/p>\n<\/div>\n<div id=\"_idContainer1237\" class=\"Cornice-di-testo-di-base\">\n<ul>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">1 espresso<\/span><\/li>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">1 oz di mashed banana<\/span><\/li>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">2 oz di almond milk<\/span><\/li>\n<li class=\"testo-articoli ParaOverride-5\"><span lang=\"en-GB\">ice<\/span><\/li>\n<\/ul>\n<p class=\"testo-articoli\"><span class=\"CharOverride-23\" lang=\"en-GB\"><em>To decorate<\/em>:<\/span><\/p>\n<ul>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">pure chocolate<\/span><\/li>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">1\/2 banana<\/span><\/li>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">1 candied cherry<\/span><\/li>\n<li class=\"testo-articoli\"><span lang=\"en-GB\">two leaves of a pineapple tuft<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p>Recommended song for the reading of the present article: <a href=\"http:\/\/www.youtube.com\/watch?v=snWPPo4gdRY&amp;feature=youtu.be\">One more cup of coffee &#8211; The White Stripes<\/a><\/p>\n<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Few ingredients, few minutes and some colour. For those who don\u2019t want to give up espresso, that\u2019s what [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":10002175,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"_mi_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[34],"tags":[127],"_links":{"self":[{"href":"https:\/\/thesignmoak.com\/en\/wp-json\/wp\/v2\/posts\/10002254"}],"collection":[{"href":"https:\/\/thesignmoak.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thesignmoak.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thesignmoak.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/thesignmoak.com\/en\/wp-json\/wp\/v2\/comments?post=10002254"}],"version-history":[{"count":4,"href":"https:\/\/thesignmoak.com\/en\/wp-json\/wp\/v2\/posts\/10002254\/revisions"}],"predecessor-version":[{"id":10002284,"href":"https:\/\/thesignmoak.com\/en\/wp-json\/wp\/v2\/posts\/10002254\/revisions\/10002284"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thesignmoak.com\/en\/wp-json\/wp\/v2\/media\/10002175"}],"wp:attachment":[{"href":"https:\/\/thesignmoak.com\/en\/wp-json\/wp\/v2\/media?parent=10002254"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thesignmoak.com\/en\/wp-json\/wp\/v2\/categories?post=10002254"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thesignmoak.com\/en\/wp-json\/wp\/v2\/tags?post=10002254"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}