He turned his family name into a strong point to communicate the brand. He took his grandmother’s old […]
Category Archive: Food
Born in 1977, originally from Livorno, Rome is her adopted town. Francesca Speranza is a decorator, graphic designer […]
A dish that can be used as starter or ap- petizer in cold version, or as soup in […]
Backpacking with comfortable shoes and the will to walk. On the National Trails Year proclaimed by the Ministry […]
Caffè Moak also attended Milan’s Food- ies Lab, an event promoted by the city of Milan dedicated to […]
Chef Alessandro Varenna is also from Lombardy. Passion, accuracy and crea- tiveness are his main cooking features. He has always […]
“The need to be well in order to be efficient in life and at work goes through healthy […]
Fall is approaching, and as much as it can give us the impression of being a season without […]
Whether espresso, in powder or in beans – between sweet and salty notes – it will be Marino […]
Whether espresso, in powder or in beans – between sweet and salty notes – it will be Lillo […]